1. Peel the potatoes and grate them using a box grater or a food processor. Place the grated potatoes in a clean tea towel and squeeze out any excess moisture.
2. Finely chop the onion and add it to the grated potatoes. Mix well.
3. In a large bowl, whisk the eggs until well blended. Add the flour, salt, and pepper to the eggs and mix until smooth.
4. Gradually add the egg mixture to the potato and onion mixture, stirring until well blended.
5. Heat a large skillet over medium-high heat and pour in enough vegetable oil to cover the bottom of the skillet.
6. Take a large spoonful of the potato mixture and gently place it on the hot pan, flattening it with a spatula to form a pancake. Repeat with the remaining mixture, being careful not to overcrowd the pan.
7. Fry the pancakes for 3 to 4 minutes per side, or until golden brown and crispy. Transfer them to a plate lined with paper towels to drain any excess oil.
8. Serve the German potato pancakes warm with your choice of toppings and sides. Enjoy the delicious combination of flavors and textures!
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1. Peel the potatoes and grate them using a box grater or a food processor. Place the grated potatoes in a clean tea towel and squeeze out any excess moisture.
2. Finely chop the onion and add it to the grated potatoes. Mix well.
3. In a large bowl, whisk the eggs until well blended. Add the flour, salt, and pepper to the eggs and mix until smooth.
4. Gradually add the egg mixture to the potato and onion mixture, stirring until well blended.
5. Heat a large skillet over medium-high heat and pour in enough vegetable oil to cover the bottom of the skillet.
6. Take a large spoonful of the potato mixture and gently place it on the hot pan, flattening it with a spatula to form a pancake. Repeat with the remaining mixture, being careful not to overcrowd the pan.
7. Fry the pancakes for 3 to 4 minutes per side, or until golden brown and crispy. Transfer them to a plate lined with paper towels to drain any excess oil.
8. Serve the German potato pancakes warm with your choice of toppings and sides. Enjoy the delicious combination of flavors and textures!
continued on the next page
