Sweet, tangy, light, and refreshing — this vinaigrette will be in your fridge all summer long. Fresh citrus zest adds brightness, while mint and basil bring a refreshing herbal flavor. Blend it for maximum flavor, and enjoy it over mixed greens, grilled vegetables, or potatoes for the perfect summer meal.
Yield: 1 cup
Prep Time: 10 minutes
Method: Blend
Ingredients
¼ cup fresh lemon juice
¼ cup fresh orange juice
¼ cup extra virgin olive oil
1 Tbsp lemon zest
1 Tbsp orange zest
1 tsp ground mustard
2 Tbsp honey
3 Tbsp white wine vinegar
2 Tbsp minced fresh mint
2 Tbsp minced fresh basil
½ tsp sea salt
How to Make Summer Vinaigrette
SEE NEXT PAGE
Sweet, tangy, light, and refreshing — this vinaigrette will be in your fridge all summer long. Fresh citrus zest adds brightness, while mint and basil bring a refreshing herbal flavor. Blend it for maximum flavor, and enjoy it over mixed greens, grilled vegetables, or potatoes for the perfect summer meal.
Yield: 1 cup
Prep Time: 10 minutes
Method: Blend
Ingredients
¼ cup fresh lemon juice
¼ cup fresh orange juice
¼ cup extra virgin olive oil
1 Tbsp lemon zest
1 Tbsp orange zest
1 tsp ground mustard
2 Tbsp honey
3 Tbsp white wine vinegar
2 Tbsp minced fresh mint
2 Tbsp minced fresh basil
½ tsp sea salt
How to Make Summer Vinaigrette
SEE NEXT PAGE