Tips for Success:
- Use a powerful blender or food processor to handle frozen fruit.
- Don’t over-blend or it may become too liquidy.
- Add banana if you want a smoother, richer texture.
Recommendation:
Serve with a sprinkle of sea salt or lime zest to enhance the fruitiness. A drizzle of honey on top makes it feel indulgent!
Nutrition (approximate per serving):
- Calories: 110
- Protein: 1g
- Carbs: 20g
- Fat: 4g
- Fiber: 1g
- Sugars: 17g
- Vitamin A: 15% DV
- Potassium: 270mg
Tips for Success:
- Use a powerful blender or food processor to handle frozen fruit.
- Don’t over-blend or it may become too liquidy.
- Add banana if you want a smoother, richer texture.
Recommendation:
Serve with a sprinkle of sea salt or lime zest to enhance the fruitiness. A drizzle of honey on top makes it feel indulgent!
Nutrition (approximate per serving):
- Calories: 110
- Protein: 1g
- Carbs: 20g
- Fat: 4g
- Fiber: 1g
- Sugars: 17g
- Vitamin A: 15% DV
- Potassium: 270mg
