Ingredients
→ Grilled Beef
01 10.5 ounces ribeye or sirloin steak
02 2 tablespoons soy sauce
03 1 tablespoon gochujang
04 1 tablespoon sesame oil
05 1 teaspoon brown sugar
06 2 garlic cloves, minced
07 1/2 teaspoon ground black pepper
→ Ramen
08 2 packs instant ramen noodles (seasoning packets discarded)
09 2 cups chicken or beef broth
10 1 tablespoon gochugaru
11 1 teaspoon soy sauce
12 1 teaspoon rice vinegar
13 1 teaspoon sesame oil
14 Salt to taste
→ Creamy Sauce
15 3 tablespoons mayonnaise (preferably Kewpie)
16 1 tablespoon sriracha or Korean chili sauce
17 1 teaspoon sesame oil
18 1/2 teaspoon garlic powder
19 Pinch of sugar (optional)
→ Garnishes
20 2 tablespoons chopped green onions
21 1 teaspoon toasted black sesame seeds
22 Extra chili oil or gochugaru, optional
Ingredients
→ Grilled Beef
01 10.5 ounces ribeye or sirloin steak
02 2 tablespoons soy sauce
03 1 tablespoon gochujang
04 1 tablespoon sesame oil
05 1 teaspoon brown sugar
06 2 garlic cloves, minced
07 1/2 teaspoon ground black pepper
→ Ramen
08 2 packs instant ramen noodles (seasoning packets discarded)
09 2 cups chicken or beef broth
10 1 tablespoon gochugaru
11 1 teaspoon soy sauce
12 1 teaspoon rice vinegar
13 1 teaspoon sesame oil
14 Salt to taste
→ Creamy Sauce
15 3 tablespoons mayonnaise (preferably Kewpie)
16 1 tablespoon sriracha or Korean chili sauce
17 1 teaspoon sesame oil
18 1/2 teaspoon garlic powder
19 Pinch of sugar (optional)
→ Garnishes
20 2 tablespoons chopped green onions
21 1 teaspoon toasted black sesame seeds
22 Extra chili oil or gochugaru, optional
