Soft milk rolls

INGREDIENTS
For the dough:
100 ml of milk
20g of flour
160 ml of hot milk
2 tablespoons of sugar
7g of dry yeast
350g of flour
1 teaspoon of salt
1 egg
30 ml of butter
To wet the rollers:
1 egg
For filling:
4 tablespoons of brown sugar
1 teaspoon of cinnamon
50 g of butter
PREPARATION

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INGREDIENTS
For the dough:
100 ml of milk
20g of flour
160 ml of hot milk
2 tablespoons of sugar
7g of dry yeast
350g of flour
1 teaspoon of salt
1 egg
30 ml of butter
To wet the rollers:
1 egg
For filling:
4 tablespoons of brown sugar
1 teaspoon of cinnamon
50 g of butter
PREPARATION

Read more on the next page

continued on the next page

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