This hearty and comforting potato bacon soup is perfect for a chilly day. The creamy texture and savory flavors make it a satisfying meal.
Ingredients:
Ingredient Quantity
Bacon, cut into 1/2 inch pieces 6 slices
Onion, finely chopped 1
Condensed chicken broth 2 (10.5 ounce) cans
Water 2 cups
Potatoes, diced 5 large
Salt ½ teaspoon
Dried dill weed ½ teaspoon
Ground white pepper ½ teaspoon
All-purpose flour ½ cup
Half-and-half cream 2 cups
Evaporated milk 1 (12 fluid ounce) can
Instructions:
Cook Bacon and Onion: Place bacon and onion in a skillet over medium-high heat. Cook until bacon is crispy and onions are softened. Drain excess grease.
Combine Ingredients: Transfer bacon and onion to a slow cooker. Add chicken broth, water, potatoes, salt, dill weed, and white pepper.
Cook on Low: Cover and cook on Low for 6-7 hours, stirring occasionally.
Add Creamy Mixture: In a small bowl, whisk together flour and half-and-half. Stir into the soup along with evaporated milk.
Finish Cooking: Cover and cook for another 30 minutes before serving.
Enjoy your warm and delicious Slow Cooker Creamy Potato Bacon Soup!
This hearty and comforting potato bacon soup is perfect for a chilly day. The creamy texture and savory flavors make it a satisfying meal.
Ingredients:
Ingredient Quantity
Bacon, cut into 1/2 inch pieces 6 slices
Onion, finely chopped 1
Condensed chicken broth 2 (10.5 ounce) cans
Water 2 cups
Potatoes, diced 5 large
Salt ½ teaspoon
Dried dill weed ½ teaspoon
Ground white pepper ½ teaspoon
All-purpose flour ½ cup
Half-and-half cream 2 cups
Evaporated milk 1 (12 fluid ounce) can
Instructions:
Cook Bacon and Onion: Place bacon and onion in a skillet over medium-high heat. Cook until bacon is crispy and onions are softened. Drain excess grease.
Combine Ingredients: Transfer bacon and onion to a slow cooker. Add chicken broth, water, potatoes, salt, dill weed, and white pepper.
Cook on Low: Cover and cook on Low for 6-7 hours, stirring occasionally.
Add Creamy Mixture: In a small bowl, whisk together flour and half-and-half. Stir into the soup along with evaporated milk.
Finish Cooking: Cover and cook for another 30 minutes before serving.
Enjoy your warm and delicious Slow Cooker Creamy Potato Bacon Soup!
