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Ingredients You’ll Need
- For the Fries:
- 1 bag frozen French fries (or homemade, if you prefer)
- Oil spray or a drizzle of vegetable oil
- Salt, to taste
- For the Steak Topping:
- 1 lb thin-sliced ribeye or sirloin steak
- 1 tbsp olive oil
- 1 small onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 tsp garlic powder
- Salt & pepper, to taste
- For the Cheese Sauce:
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 1 cup whole milk
- 1 cup shredded provolone or mozzarella cheese
- ½ cup shredded white cheddar or American cheese
- Pinch of salt
How to Make Philly Steak Cheese Fries – Step-by-Step
Ingredients You’ll Need
- For the Fries:
- 1 bag frozen French fries (or homemade, if you prefer)
- Oil spray or a drizzle of vegetable oil
- Salt, to taste
- For the Steak Topping:
- 1 lb thin-sliced ribeye or sirloin steak
- 1 tbsp olive oil
- 1 small onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 tsp garlic powder
- Salt & pepper, to taste
- For the Cheese Sauce:
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 1 cup whole milk
- 1 cup shredded provolone or mozzarella cheese
- ½ cup shredded white cheddar or American cheese
- Pinch of salt
How to Make Philly Steak Cheese Fries – Step-by-Step
