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💡 Pro Tips
- Juicier beef: Use an 80/20 ground beef mix for a richer result.
- Spice it up: Add red pepper flakes or hot sauce for a little heat.
- Cheese it your way: Swap provolone for American or cheddar if you prefer.
- Top it off: Mushrooms, pickles, or jalapeños make great additions.
- Pairing suggestion: Serve with fries, chips, or a crisp green salad.
💡 Pro Tips
- Juicier beef: Use an 80/20 ground beef mix for a richer result.
- Spice it up: Add red pepper flakes or hot sauce for a little heat.
- Cheese it your way: Swap provolone for American or cheddar if you prefer.
- Top it off: Mushrooms, pickles, or jalapeños make great additions.
- Pairing suggestion: Serve with fries, chips, or a crisp green salad.