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Key Ingredients
- Ground beef (or swap for ground turkey, chicken, or pork)
- Taco seasoning (store-bought or homemade)
- Small flour tortillas (corn tortillas can be used but may be less sturdy)
- Refried beans, warmed
- Taco sauce or enchilada sauce
- Cheese blend: cheddar, pepper jack, Monterey Jack, or Mexican blend
- Toppings: diced tomatoes, sliced black olives, chopped green onions
- Cooking oil: vegetable, olive, or avocado oil for frying
Key Ingredients
- Ground beef (or swap for ground turkey, chicken, or pork)
- Taco seasoning (store-bought or homemade)
- Small flour tortillas (corn tortillas can be used but may be less sturdy)
- Refried beans, warmed
- Taco sauce or enchilada sauce
- Cheese blend: cheddar, pepper jack, Monterey Jack, or Mexican blend
- Toppings: diced tomatoes, sliced black olives, chopped green onions
- Cooking oil: vegetable, olive, or avocado oil for frying