Greek Shrimp with Orzo, Feta, Olives, and Tomatoes is a delicious one-pan 30-minute restaurant-quality dinner that is sure to become one of the family favorites! This Mediterranean-style recipe can be easily adjusted to get dairy-free and gluten-free. It’s high in protein, has lots of veggies, and is Pescatarian (appropriate for vegetarians who include seafood in their diet).
Greek Shrimp with Orzo, Feta, Olives, Sun-Dried Tomatoes, Cherry Tomatoes – in a cast iron skillet.
Greek shrimp with orzo and feta – easy 30-minute dinner
In this recipe, everything is cooked in one pan in just 30 minutes – a perfect weeknight choice for busy people and families. This easy Mediterranean-style main course also makes a beautiful presentation, and you can serve it on special occasions when you have company over or guests. What I love the best about this Greek shrimp with orzo is that it’s a well-balanced meal that will keep you full and satisfied. It has everything: protein (shrimp), veggies (cherry tomatoes, sun-dried tomatoes, olives), carbs (orzo), and healthy fats (olive oil and feta cheese). You don’t need any side dishes to go with it – it’s a complete meal all on its own! If you love shrimp and orzo combo, check out my other recipes: Summery Lemon Shrimp Orzo with Asparagus and super comforting
Greek Shrimp with Orzo, Feta, Olives, Sun-Dried Tomatoes, Cherry Tomatoes – in a white bowl.
Why you’ll love it
Easy but fancy! As simple as this recipe is, Greek shrimp with orzo and feta looks and tastes like a restaurant-quality dish. The whole recipe takes only 30 minutes to make, so it’s a perfect dinner for entertaining guests. Spend more time with your family and friends and not in the kitchen!
The juiciest shrimp. Shrimp is quickly seared to perfection in a pan with olive oil and seasonings. This recipe will show you how to cook shrimp properly to make it delicious, juicy, tender, and never dry and rubbery.
The combination of flavors is amazing! Greek shrimp features bold flavors, such as smoked paprika, Italian seasoning, red pepper flakes, and lime juice. It makes a fantastic combo together with Greek orzo, feta cheese, tomatoes, olives, and basil.
Greek Shrimp with Orzo, Feta, Olives, Sun-Dried Tomatoes, Cherry Tomatoes – on a white plate.
Greek Shrimp with Orzo, Feta, Olives, and Tomatoes is a delicious one-pan 30-minute restaurant-quality dinner that is sure to become one of the family favorites! This Mediterranean-style recipe can be easily adjusted to get dairy-free and gluten-free. It’s high in protein, has lots of veggies, and is Pescatarian (appropriate for vegetarians who include seafood in their diet).
Greek Shrimp with Orzo, Feta, Olives, Sun-Dried Tomatoes, Cherry Tomatoes – in a cast iron skillet.
Greek shrimp with orzo and feta – easy 30-minute dinner
In this recipe, everything is cooked in one pan in just 30 minutes – a perfect weeknight choice for busy people and families. This easy Mediterranean-style main course also makes a beautiful presentation, and you can serve it on special occasions when you have company over or guests. What I love the best about this Greek shrimp with orzo is that it’s a well-balanced meal that will keep you full and satisfied. It has everything: protein (shrimp), veggies (cherry tomatoes, sun-dried tomatoes, olives), carbs (orzo), and healthy fats (olive oil and feta cheese). You don’t need any side dishes to go with it – it’s a complete meal all on its own! If you love shrimp and orzo combo, check out my other recipes: Summery Lemon Shrimp Orzo with Asparagus and super comforting
Greek Shrimp with Orzo, Feta, Olives, Sun-Dried Tomatoes, Cherry Tomatoes – in a white bowl.
Why you’ll love it
Easy but fancy! As simple as this recipe is, Greek shrimp with orzo and feta looks and tastes like a restaurant-quality dish. The whole recipe takes only 30 minutes to make, so it’s a perfect dinner for entertaining guests. Spend more time with your family and friends and not in the kitchen!
The juiciest shrimp. Shrimp is quickly seared to perfection in a pan with olive oil and seasonings. This recipe will show you how to cook shrimp properly to make it delicious, juicy, tender, and never dry and rubbery.
The combination of flavors is amazing! Greek shrimp features bold flavors, such as smoked paprika, Italian seasoning, red pepper flakes, and lime juice. It makes a fantastic combo together with Greek orzo, feta cheese, tomatoes, olives, and basil.
Greek Shrimp with Orzo, Feta, Olives, Sun-Dried Tomatoes, Cherry Tomatoes – on a white plate.
