Grandma’s Cherry Delight Dessert

by

🧾 Ingredients (Quantities):

For the crust:

  • Graham cracker crumbs – 1 ½ cups (about 12 crackers, finely crushed)
  • Unsalted butter – ½ cup (1 stick / 113g), melted
  • Granulated sugar – 2 tbsp

For the creamy layer:

  • Cream cheese – 1 package (8 oz / 226g), softened
  • Powdered sugar – ¾ cup
  • Vanilla extract – 1 tsp
  • Whipped topping (Cool Whip or homemade whipped cream) – 2 cups

For the cherry topping:

  • Cherry pie filling – 1 can (21 oz / 595g)
    (or use homemade cherry compote if preferred)

🧾 Ingredients (Quantities):

For the crust:

  • Graham cracker crumbs – 1 ½ cups (about 12 crackers, finely crushed)
  • Unsalted butter – ½ cup (1 stick / 113g), melted
  • Granulated sugar – 2 tbsp

For the creamy layer:

  • Cream cheese – 1 package (8 oz / 226g), softened
  • Powdered sugar – ¾ cup
  • Vanilla extract – 1 tsp
  • Whipped topping (Cool Whip or homemade whipped cream) – 2 cups

For the cherry topping:

  • Cherry pie filling – 1 can (21 oz / 595g)
    (or use homemade cherry compote if preferred)

Leave a Comment