Flautas Ahogadas | Mexican Drowned Tacos

There are several reasons why Flautas Ahogadas are a must-try dish. Firstly, they are incredibly easy to make, requiring just a few simple ingredients that are readily available in most kitchens. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is a great option.

Additionally, Flautas Ahogadas are incredibly versatile. You can customize the filling to suit your taste preferences, whether you prefer tender shredded chicken, savory beef, or even vegetarian options like beans and cheese. This flexibility allows you to create a dish that suits your dietary needs and preferences.

Furthermore, Flautas Ahogadas are packed with flavor. The combination of the crispy fried tortillas, tender filling, and tangy tomato sauce creates a symphony of flavors that will leave your taste buds wanting more. The sauce adds a delightful tanginess and spiciness to the dish, elevating it to new levels of deliciousness.

Ingredients

To make Flautas Ahogadas, you will need the following ingredients:

– Corn tortillas

– Filling of your choice (shredded chicken, beef, beans, cheese, etc.)

– Vegetable oil for frying

– Tomato sauce

– Dried guajillo or ancho chilies

– Garlic cloves

– Onion

– Chicken or vegetable broth

– Salt and pepper to taste

– Optional toppings: sliced radishes, chopped cilantro, crumbled cheese

Step-by-Step Instructions

 

There are several reasons why Flautas Ahogadas are a must-try dish. Firstly, they are incredibly easy to make, requiring just a few simple ingredients that are readily available in most kitchens. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is a great option.

Additionally, Flautas Ahogadas are incredibly versatile. You can customize the filling to suit your taste preferences, whether you prefer tender shredded chicken, savory beef, or even vegetarian options like beans and cheese. This flexibility allows you to create a dish that suits your dietary needs and preferences.

Furthermore, Flautas Ahogadas are packed with flavor. The combination of the crispy fried tortillas, tender filling, and tangy tomato sauce creates a symphony of flavors that will leave your taste buds wanting more. The sauce adds a delightful tanginess and spiciness to the dish, elevating it to new levels of deliciousness.

Ingredients

To make Flautas Ahogadas, you will need the following ingredients:

– Corn tortillas

– Filling of your choice (shredded chicken, beef, beans, cheese, etc.)

– Vegetable oil for frying

– Tomato sauce

– Dried guajillo or ancho chilies

– Garlic cloves

– Onion

– Chicken or vegetable broth

– Salt and pepper to taste

– Optional toppings: sliced radishes, chopped cilantro, crumbled cheese

Step-by-Step Instructions

 

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