Description:
A comforting, satisfying pasta dish made with bowtie pasta (farfalle), seasoned ground beef, and a rich, creamy cheese sauce. It’s a one-pan weeknight favorite that’s cheesy, meaty, and family-approved!
Origin:
An American-style comfort dish, this recipe draws from classic macaroni and cheese and beef casserole traditions. The use of bowtie pasta adds a fun, elegant twist.
Ingredients (Serves 4–6):
🍝 Pasta & Beef:
- 350g (12 oz) bowtie pasta (farfalle)
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 450g (1 lb) ground beef
- Salt and black pepper, to taste
- 1/2 teaspoon paprika (optional)
- 1/4 teaspoon Italian seasoning (optional)
Description:
A comforting, satisfying pasta dish made with bowtie pasta (farfalle), seasoned ground beef, and a rich, creamy cheese sauce. It’s a one-pan weeknight favorite that’s cheesy, meaty, and family-approved!
Origin:
An American-style comfort dish, this recipe draws from classic macaroni and cheese and beef casserole traditions. The use of bowtie pasta adds a fun, elegant twist.
Ingredients (Serves 4–6):
🍝 Pasta & Beef:
- 350g (12 oz) bowtie pasta (farfalle)
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 450g (1 lb) ground beef
- Salt and black pepper, to taste
- 1/2 teaspoon paprika (optional)
- 1/4 teaspoon Italian seasoning (optional)
