Creamy Strawberry Daiquiri (A Dreamy Dessert Cocktail You’ll Crave All Summer)

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Instructions

  • Blend the base: In a blender, combine the coconut rum, frozen strawberries, chilled piña colada mix, Cool Whip, and strawberry sauce. Blend until smooth and thick.

  • Optional layering: For a swirled presentation, alternate layers of the daiquiri mix with spoonfuls of extra Cool Whip or piña colada mix. Add sliced strawberries to the inside of the glass if desired.

  • Top it off: Spoon or pipe additional Cool Whip on top. Drizzle with more strawberry sauce.

  • Garnish: Add a fresh strawberry to the rim of each glass.

  • Serve immediately: Enjoy while cold and creamy!

Instructions

  • Blend the base: In a blender, combine the coconut rum, frozen strawberries, chilled piña colada mix, Cool Whip, and strawberry sauce. Blend until smooth and thick.

  • Optional layering: For a swirled presentation, alternate layers of the daiquiri mix with spoonfuls of extra Cool Whip or piña colada mix. Add sliced strawberries to the inside of the glass if desired.

  • Top it off: Spoon or pipe additional Cool Whip on top. Drizzle with more strawberry sauce.

  • Garnish: Add a fresh strawberry to the rim of each glass.

  • Serve immediately: Enjoy while cold and creamy!

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