Desserts

There are times when the sweet tooth cravings hit and you just aren’t in the mood for a full on baking endeavor. And that very occasion is when no-bake recipes are the perfect choice. For example, these easy Dandy-Do Cookies. Peanuts are mixed into a super simple caramel sauce and scooped on top of a Ritz cracker. Yup, they’re as tasty as they sound. If you’re in need of a quick treat, give this recipe a try!

INGREDIENTS

• 1 (14 oz) can sweetened condensed milk
• 1/3 cup butter
• 1/3 cup brown sugar
• 3 tablespoons milk

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These Crispy Bubble Donuts are the perfect bite-sized treat—light, airy, and sweet, with a crispy golden exterior and a soft, fluffy inside. Made with just a few simple ingredients, these popcorn-sized mini donuts are quick to make and incredibly fun to eat! Whether you enjoy them plain or coated with sugar, they’re perfect for snacking while watching a movie.

Preparation Time

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Total Time: 15 minutes
• Servings: 3-4

Ingredients

For the Donuts:

• 200g (1 ½ cups) all-purpose flour (If using self-rising flour, omit baking powder)
• 8g (2 tsp) baking powder
• 270g (1 cup) yogurt (Can replace part with milk for a crunchier texture)
• 2 tbsp sugar (Optional, adjust to taste)
• Oil, for frying

For the Sugar Coating (Optional):

• ⅓ cup (65g) granulated sugar
• 1 tsp cinnamon (optional)

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Fluffy Old-Fashioned Pancakes 

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Apple Toffee Caramel Cake 🍰
This moist Apple Toffee Cake with Cinnamon Cream Cheese Frosting has an amazing combination of flavors. It is the perfect fall dessert!
📋 Ingredients:
For the Apple Cake Layers:
½ cup (1 stick) (113g) unsalted butter, slightly softened 🧈
2 cups (400g) sugar 🍬
½ cup (107g) vegetable oil (Canola oil) 🌾
1 teaspoon vanilla (3g) 🍨
3 eggs, room temperature 🥚
3 cups (342g) Cake Flour 🌾
1 ½ teaspoons (6g) baking powder 🌟
½ teaspoon (3g) baking soda 🌟
½ teaspoon (3g) salt 🧂
2 teaspoons (6g) Apple Pie Spice 🍏
1 cup (242g) buttermilk 🥛
2 cups (250g) apples, grated 🍏
For the Caramel Sauce:
½ stick (57g) unsalted butter 🧈
1 cup (217g) light brown sugar 🍬
½ cup (126g) heavy cream 🥛
½ teaspoon (2g) salt 🧂
1 teaspoon (4g) vanilla extract 🍨
1 tablespoon (18g) light corn syrup 🌽
For the Cinnamon Cream Cheese Frosting:
2 sticks (or 1 cup/226g) unsalted butter, slightly softened 🧈
2 (8oz) packages cream cheese (total weight 452g) 🧀
2 teaspoons (8g) vanilla extract 🍨
½ teaspoon salt (2g) 🧂
6 to 6 ½ cups (690g to 747g) powdered sugar 🍬
1 teaspoon (3g) cinnamon 🌿
Toffee bits for sprinkling on layers and decoration (Heath brand) 🍬
👩‍🍳 Instructions:

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Table of Contents
Calling all breakfast lovers! Ditch the boring scrambled eggs and embrace the flavor and convenience of this One-Pan Cheesy Eggs and Sausage Frittata. This recipe is a delicious twist on the classic frittata, packed with savory sausage, melty cheese, and fluffy eggs, all cooked together in a single pan for minimal cleanup.

The beauty of this recipe lies in its simplicity and versatility. Using readily available ingredients, it comes together quickly and easily. Feel free to customize the vegetables and cheese to create a unique and satisfying breakfast masterpiece. Plus, it’s perfect for feeding a crowd – a single pan can serve several people, making it ideal for weekend brunches or busy mornings.

So ditch the multi-step breakfast routine and embrace the ease and flavor of this One-Pan Cheesy Eggs and Sausage Frittata!

Ingredients:

Protein:
500 grams (1 pound) Italian sausage links, casings removed and crumbled

Vegetables:
1 medium onion, chopped
1 medium red bell pepper, chopped
1 cup chopped mushrooms

1 clove garlic, minced
Eggs:
8 large eggs

½ cup milk (whole milk or low-fat milk)
Salt and black pepper to taste

Cheese:
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese

Fresh Herbs (Optional):
Chopped fresh parsley or chives, for garnish

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Ingredients

For the Pretzels:

• 3 cups all-purpose flour
• 1 packet active dry yeast (2 1/4 teaspoons)
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 cup warm water (about 110°F/45°C)
• 2 tablespoons olive oil
• 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried rosemary)
• 8 ounces mozzarella cheese, cut into 1-inch cubes

For the Baking Soda Bath:

• 6 cups water
• 1/4 cup baking soda

For Topping:

• 1 tablespoon melted butter
• 1/4 cup Parmesan cheese, grated
• Extra rosemary, chopped for garnish
• Coarse salt, for sprinkling

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These Coconut Almond Energy Balls are a delicious, healthy treat made with coconut flakes, sugar-free white chocolate, and crunchy almonds. Perfect for a quick snack or a post-workout pick-me-up, these energy balls are easy to prepare and full of flavor. Paired with a refreshing vitamin-rich orange tea, this recipe is both satisfying and nourishing.

Preparation Time:

Prep Time: 20 minutes
Chilling Time: 25 minutes
Total Time: 45 minutes
Ingredients:

160 g (1 ½ cups) coconut flakes
260 g (2 cups) sugar-free white chocolate (sweetener-based)
30 g (¼ cup) almonds
40 g (½ cup) coconut flakes (for rolling)
Zest of 1 orange
1 tbsp vitamin or green tea
1 liter (4 cups) boiling water
1 tbsp orange juice

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amazing dessert ready in no time!
Dessert

Creamy and indulgent, everyone will be asking you for the recipe for this incredible

INGREDIENTS:
200 g (2 cups) dark chocolate, chopped;

30 g (4 tbsp) cocoa powder;

60 ml (¼ cup) water;

500 ml (2 cups) milk;

400 ml (1 ¾ cups) cream;

60 g (5 tbsp) sugar;

100 g (6 tbsp) condensed milk;

16 g (5 tsp) gelatin;

80 ml (⅓ cup) water.
METHOD:

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