Ingredients
→ Chicken
01 1 ½ pounds boneless skinless chicken breasts, cut into 1-inch cubes
02 1 tablespoon vegetable oil
03 1 teaspoon paprika
04 1 teaspoon garlic powder
05 1 teaspoon kosher salt
06 ½ teaspoon black pepper
07 1 cup Bang Bang sauce, divided
→ Fried Rice
08 2 tablespoons sesame oil, divided
09 4 large eggs, beaten
10 ½ teaspoon kosher salt
11 2 large carrots, diced
12 1 large white onion, diced
13 ¼ cup green onions, diced, plus more for garnish
14 1 teaspoon garlic, minced
15 4 cups long-grain white rice, cooked and cooled
16 ¼ cup unsalted butter, melted
17 1 teaspoon lemon juice
18 2 tablespoons soy sauce
19 ⅓ cup frozen peas
Ingredients
→ Chicken
01 1 ½ pounds boneless skinless chicken breasts, cut into 1-inch cubes
02 1 tablespoon vegetable oil
03 1 teaspoon paprika
04 1 teaspoon garlic powder
05 1 teaspoon kosher salt
06 ½ teaspoon black pepper
07 1 cup Bang Bang sauce, divided
→ Fried Rice
08 2 tablespoons sesame oil, divided
09 4 large eggs, beaten
10 ½ teaspoon kosher salt
11 2 large carrots, diced
12 1 large white onion, diced
13 ¼ cup green onions, diced, plus more for garnish
14 1 teaspoon garlic, minced
15 4 cups long-grain white rice, cooked and cooled
16 ¼ cup unsalted butter, melted
17 1 teaspoon lemon juice
18 2 tablespoons soy sauce
19 ⅓ cup frozen peas