“Friggitelli” peppers with cherry tomatoes and olives

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INGREDIENTS

  • 300 g of “Friggitelli” peppers;
  • 250 g of red cherry tomatoes;
  • 1 clove of garlic;
  • Extra virgin olive oil to taste;
  • Salt to taste;
  • Basil to taste;
  • Pepper to taste;
  • A glass of water,

INGREDIENTS

  • 300 g of “Friggitelli” peppers;
  • 250 g of red cherry tomatoes;
  • 1 clove of garlic;
  • Extra virgin olive oil to taste;
  • Salt to taste;
  • Basil to taste;
  • Pepper to taste;
  • A glass of water,

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