The Ultimate Homemade Guide to Italy’s Most Iconic Pizza
There’s something undeniably satisfying about biting into a slice of Margherita pizza. It’s a celebration of simplicity: golden, chewy crust; vibrant, rich tomato sauce; creamy mozzarella; and aromatic fresh basil. This recipe doesn’t rely on fancy toppings or overwhelming seasonings—just high-quality ingredients that speak for themselves.
The Margherita pizza is named in honor of Queen Margherita of Savoy and was created in 1889 to represent the colors of the Italian flag—red (tomato), white (mozzarella), and green (basil). Over the years, it has become the gold standard of pizza for purists and food lovers alike. This article will walk you through everything you need to know to make the perfect Margherita pizza at home—from the ingredients and preparation to pro tips and nutritional facts.
Ingredients (Serves 4)
One of the best aspects of Margherita pizza is its simplicity. But because there are so few ingredients, the quality of each one matters greatly. Try to source the freshest and most authentic products available.
The Ultimate Homemade Guide to Italy’s Most Iconic Pizza
There’s something undeniably satisfying about biting into a slice of Margherita pizza. It’s a celebration of simplicity: golden, chewy crust; vibrant, rich tomato sauce; creamy mozzarella; and aromatic fresh basil. This recipe doesn’t rely on fancy toppings or overwhelming seasonings—just high-quality ingredients that speak for themselves.
The Margherita pizza is named in honor of Queen Margherita of Savoy and was created in 1889 to represent the colors of the Italian flag—red (tomato), white (mozzarella), and green (basil). Over the years, it has become the gold standard of pizza for purists and food lovers alike. This article will walk you through everything you need to know to make the perfect Margherita pizza at home—from the ingredients and preparation to pro tips and nutritional facts.
Ingredients (Serves 4)
One of the best aspects of Margherita pizza is its simplicity. But because there are so few ingredients, the quality of each one matters greatly. Try to source the freshest and most authentic products available.
